Tuesday 28 February 2012

Death of a Foodie

Well after my intense shame of my cheat and the fear that I will be refused my band. I am back on track.
I am still soooo hungry and I cant believe there is another week of this but am trying to find new ways to amuse myself.

#1.... The water tasting...


Mmmmmmm...... 5 waters from around the world. Which tastes better? Are they worth the money? I did this with the full tasting criteria - swishing and all. 
I am convinced the VOSS is just Norwegian tap water. My favourites are from Wales and Fiji. I tried to make my husband do it but he's no fun - he doesn't love food the way I do and cant get into this.

Today I am going to try steam and mash a cauliflower to make it taste like food. Wish me luck!

5 comments:

  1. Fiji is my personal favourite, but I love the Voss bottle, so I buy that for a treat. You can do it, my friend! And if you roast the cauliflower it will bring out the natural sugars and it's yummiest!

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  2. You made me laugh. You sounded so excited about water. And steamed cauliflower. Enjoy!

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  3. Adorble!! I love your water picture! You can be a foodie again eventually. Just right now, you are on a small focus to a healthier you!! Be proud of this accomplishment. It's tough but you are tougher :)

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  4. I found you on the BOOBS blog... I look forward to following your journey. *Maria*~DiZneDiVa: Blogger from "This One Time at Band Camp... 1 Vs. 300 Check out my journey at mybigfatbandgeeklife.blogspot.com

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  5. I'm partial to smart water...like to get my vitamins in too, I guess. :)

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