Tuesday, 28 February 2012

Death of a Foodie

Well after my intense shame of my cheat and the fear that I will be refused my band. I am back on track.
I am still soooo hungry and I cant believe there is another week of this but am trying to find new ways to amuse myself.

#1.... The water tasting...

Mmmmmmm...... 5 waters from around the world. Which tastes better? Are they worth the money? I did this with the full tasting criteria - swishing and all. 
I am convinced the VOSS is just Norwegian tap water. My favourites are from Wales and Fiji. I tried to make my husband do it but he's no fun - he doesn't love food the way I do and cant get into this.

Today I am going to try steam and mash a cauliflower to make it taste like food. Wish me luck!


  1. Fiji is my personal favourite, but I love the Voss bottle, so I buy that for a treat. You can do it, my friend! And if you roast the cauliflower it will bring out the natural sugars and it's yummiest!

  2. You made me laugh. You sounded so excited about water. And steamed cauliflower. Enjoy!

  3. Adorble!! I love your water picture! You can be a foodie again eventually. Just right now, you are on a small focus to a healthier you!! Be proud of this accomplishment. It's tough but you are tougher :)

  4. I found you on the BOOBS blog... I look forward to following your journey. *Maria*~DiZneDiVa: Blogger from "This One Time at Band Camp... 1 Vs. 300 Check out my journey at mybigfatbandgeeklife.blogspot.com

  5. I'm partial to smart water...like to get my vitamins in too, I guess. :)


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